Q10 · 60 capsules
Q10 is a coenzyme that has numerous health benefits. These can range from promoting fat loss (1) to improving athletic performance (2). As always, GN provides the active ingredient in the best quality and relies on a high dosage. So nothing stands in the way of an optimal effect.
- Provides 200 mg of coenzyme Q10 per serving
- Can compensate for insufficient coenzyme Q10 production (3)
- Is essential for energy production in the body (4)
- Can support fat loss (1)
- Can increase athletic performance (2,5)
- Can promote regeneration (5,6)
- Has strong antioxidant properties (3)
- Numerous other health benefits (7)
- Highest quality - Made in Germany
Nährwerte und Inhaltsstoffe
Composition | per capsule |
---|---|
Coenzyme Q10 | 100 mg |
Zutaten: Filler: microcrystalline cellulose, coenzyme Q10 powder, capsule shell: hydroxypropyl methylcellulose.
*Prozent der empfohlenen täglichen Verzehrmenge laut Verordnung (EU) Nr. 1196/2011
**Keine Nährstoffbezugswerte (NRV) vorhanden.
Verzehrempfehlung
Take 2 capsules daily unchewed with sufficient liquid
Hinweise
Hersteller / Distributor
GN Laboratories Europe, London / United Kingdom
Nero Labs BV, Postbus 278, 5900AG Venlo, The Netherlands
Quellen
- Maggini, S., Óvári, V., Ferreres Giménez, I., & Pueyo Alamán, M. G. (2021). Benefits of micronutrient supplementation on nutritional status, energy metabolism, and subjective wellbeing. Beneficios de la suplementación con micronutrientes sobre el estado nutricional, el metabolismo energético y el bienestar subjetivo. Nutricion hospitalaria, 38(Spec No2), 3–8. https://doi.org/10.20960/nh.03788
- Cooke, M., Iosia, M., Buford, T., Shelmadine, B., Hudson, G., Kerksick, C., Rasmussen, C., Greenwood, M., Leutholtz, B., Willoughby, D., & Kreider, R. (2008). Effects of acute and 14-day coenzyme Q10 supplementation on exercise performance in both trained and untrained individuals. Journal of the International Society of Sports Nutrition, 5, 8. https://doi.org/10.1186/1550-2783-5-8
- Littarru, G. P., & Tiano, L. (2010). Clinical aspects of coenzyme Q10: an update. Nutrition (Burbank, Los Angeles County, Calif.), 26(3), 250–254. https://doi.org/10.1016/j.nut.2009.08.008
- Crane F. L. (2001). Biochemical functions of coenzyme Q10. Journal of the American College of Nutrition, 20(6), 591–598. https://doi.org/10.1080/07315724.2001.10719063
- Alf, D., Schmidt, M. E., & Siebrecht, S. C. (2013). Ubiquinol supplementation enhances peak power production in trained athletes: a double-blind, placebo controlled study. Journal of the International Society of Sports Nutrition, 10, 24. https://doi.org/10.1186/1550-2783-10-24
- Kon, M., Tanabe, K., Akimoto, T., Kimura, F., Tanimura, Y., Shimizu, K., Okamoto, T., & Kono, I. (2008). Reducing exercise-induced muscular injury in kendo athletes with supplementation of coenzyme Q10. The British journal of nutrition, 100(4), 903–909. https://doi.org/10.1017/S0007114508926544
- Quinzii, C. M., López, L. C., Gilkerson, R. W., Dorado, B., Coku, J., Naini, A. B., Lagier-Tourenne, C., Schuelke, M., Salviati, L., Carrozzo, R., Santorelli, F., Rahman, S., Tazir, M., Koenig, M., DiMauro, S., & Hirano, M. (2010). Reactive oxygen species, oxidative stress, and cell death correlate with level of CoQ10 deficiency. FASEB journal : official publication of the Federation of American Societies for Experimental Biology, 24(10), 3733–3743. https://doi.org/10.1096/fj.09-152728
- Miles, M. V., Horn, P. S., Morrison, J. A., Tang, P. H., DeGrauw, T., & Pesce, A. J. (2003). Plasma coenzyme Q10 reference intervals, but not redox status, are affected by gender and race in self-reported healthy adults. Clinica chimica acta; international journal of clinical chemistry, 332(1-2), 123–132. https://doi.org/10.1016/s0009-8981(03)00137-2
- López-Lluch, G., Del Pozo-Cruz, J., Sánchez-Cuesta, A., Cortés-Rodríguez, A. B., & Navas, P. (2019). Bioavailability of coenzyme Q10 supplements depends on carrier lipids and solubilization. Nutrition (Burbank, Los Angeles County, Calif.), 57, 133–140. https://doi.org/10.1016/j.nut.2018.05.020
- Miles, M. V., Horn, P. S., Tang, P. H., Morrison, J. A., Miles, L., DeGrauw, T., & Pesce, A. J. (2004). Age-related changes in plasma coenzyme Q10 concentrations and redox state in apparently healthy children and adults. Clinica chimica acta; international journal of clinical chemistry, 347(1-2), 139–144. https://doi.org/10.1016/j.cccn.2004.04.003
- Mohr D, Bowry VW, Stocker R. Dietary supplementation with coenzyme Q10 results in increased levels of ubiquinol-10 within circulating lipoproteins and increased resistance of human low-density lipoprotein to the initiation of lipid peroxidation. Biochim Biophys Acta. 1992;1126(3):247-254.
- Lee, B. J., Huang, Y. C., Chen, S. J., & Lin, P. T. (2012). Coenzyme Q10 supplementation reduces oxidative stress and increases antioxidant enzyme activity in patients with coronary artery disease. Nutrition (Burbank, Los Angeles County, Calif.), 28(3), 250–255. https://doi.org/10.1016/j.nut.2011.06.004
- Morisco, C., Trimarco, B., & Condorelli, M. (1993). Effect of coenzyme Q10 therapy in patients with congestive heart failure: a long-term multicenter randomized study. The Clinical investigator, 71(8 Suppl), S134–S136. https://doi.org/10.1007/BF00226854
- Allen, R. M., & Vickers, K. C. (2014). Coenzyme Q10 increases cholesterol efflux and inhibits atherosclerosis through microRNAs. Arteriosclerosis, thrombosis, and vascular biology, 34(9), 1795–1797. https://doi.org/10.1161/ATVBAHA.114.303741
- Zou, J., Tian, Z., Zhao, Y., Qiu, X., Mao, Y., Li, K., Shi, Y., Zhao, D., Liang, Y., Ji, Q., Ling, W., & Yang, Y. (2022). Coenzyme Q10 supplementation improves cholesterol efflux capacity and antiinflammatory properties of high-density lipoprotein in Chinese adults with dyslipidemia. Nutrition (Burbank, Los Angeles County, Calif.), 101, 111703. https://doi.org/10.1016/j.nut.2022.111703
- McRae M. P. (2023). Coenzyme Q10 Supplementation in Reducing Inflammation: An Umbrella Review. Journal of chiropractic medicine, 22(2), 131–137. https://doi.org/10.1016/j.jcm.2022.07.001
- Xu, Z., Huo, J., Ding, X., Yang, M., Li, L., Dai, J., Hosoe, K., Kubo, H., Mori, M., Higuchi, K., & Sawashita, J. (2017). Coenzyme Q10 Improves Lipid Metabolism and Ameliorates Obesity by Regulating CaMKII-Mediated PDE4 Inhibition. Scientific reports, 7(1), 8253. https://doi.org/10.1038/s41598-017-08899-7
- Chang, C. F., Gunawan, A. L., Liparulo, I., Zushin, P. H., Vitangcol, K., Timblin, G. A., Saijo, K., Wang, B., Parlakgül, G., Arruda, A. P., & Stahl, A. (2024). Brown adipose tissue CoQ deficiency activates the integrated stress response and FGF21-dependent mitohormesis. The EMBO journal, 43(2), 168–195. https://doi.org/10.1038/s44318-023-00008-x
Inhalt: 60 capsules Artikelnr.: 6072