Nectar Multivitamin · 90 capsules
Multivitamin is probably one of the most popular dietary supplements on the market. A supplement for a number of benefits, it's no wonder so many people take multivitamins regularly. However, as with so many other products, not all of them are equally good. Gods Rage wanted to do things differently, not a low dosage and a multivitamin that stands out from the rest. The result is Nectar, a supplement that is second to none. So what are you waiting for?
Product highlights:
- Numerous positive effects on health
- Highly dosed ingredients, without risky overdosing
- Health claim compliant
- Confirmed by numerous studies
- Easy to dose capsule form
- Proven quality - Made in Germany
Nährwerte und Inhaltsstoffe
| Composition | 3 capsules | %NRV |
|---|---|---|
| Vitamin A (as alpha & beta carotene) | 2.4 mg | 300 % |
| Vitamin D3 (as cholecalciferol) | 50 mcg | 1000 % |
| Vitamin E (as d-alpha, d-beta, D-gamma, D-delta-tocopheryls & tocotrienols) | 20 mg | 167 % |
| Vitamin k2 (as menaquinone-7, all trans, Mk2) | 100 mcg | 134 % |
| Vitamin c (as ascorbic acid) | 500 mg | 625 % |
| Thiamine (as thiamine hcl) | 4 mg | 380 % |
| Riboflavin | 4.5 mg | 321 % |
| Niacin (as inositol hexanicotinate) | 54 mg | 337 % |
| Vitamin B6 (as pyridoxine) | 5.4 mg | 386 % |
| Folic acid | 400 mcg | 200 % |
| Vitamin B12 (as methylcobalamin) | 9 mcg | 360 % |
| Iron | 14 mg | 100 % |
| Biotin | 180 mcg | 360 % |
| Pantothenic acid (as calcium pantothenate) | 18 mg | 300 % |
| Calcium (as calcium citrate) | 300 mg | 37,5 % |
| Magnesium (as magnesium citrate) | 100 mg | 27 % |
| Zinc (as zinc citrate) | 25 mg | 300 % |
| Copper (as copper glycinate) | 2 mg | 200 % |
| Manganese (as manganese gluconate) | 3 mg | 150 % |
| Selenium (as selenomethionine) | 30 mcg | 54 % |
| Chromium (as chromium picolinate) | 120 mcg | 300 % |
| Molybdenum (as sodium molybdate) | 80 mcg | 160 % |
| Iodine (as iodine potassium) | 225 mcg | 150 % |
| Boron (as boron citrate) | 2 mg | ** |
| Enzyme and immune complex | ||
| Saw Palmetto | 200 mg | ** |
| Grape seed extract | 200 mg | ** |
| Citrus bergamot | 200 mg | ** |
| Astragalus extract | 200 mg | ** |
| Milk thistle | 200 mg | ** |
| turmeric | 100 mg | ** |
| Olive leaf extract | 100 mg | ** |
| Astaxanthin | 2 mg | ** |
| lycopene | 2 mg | ** |
| lutein | 1 mg | ** |
Zutaten: Magnesium citrate (contains approx. 21% magnesium), vitamin C from L-ascorbic acid, calcium citrate, saw palmetto extract, grape seed extract, citrus bioflavonoid extract, tragacanth extract, milk thistle extract, astaxanthin powder (1.5% astaxanthin), turmeric extract, olive extract, zinc citrate (contains approx. 32% zinc), niacin (as inositol hexanicotinate), iron fumarate powder, capsule shell: hydroxypropylmethylcellulose, vitamin E from natural full spectrum tocotrienol and tocopherol, tomato extract (of which 10% lycopene), manganese (as manganese gluconate), vitamin D3 (as cholecalciferol), bulking agent: Microcrylstalline cellulose, phantothenic acid (as potassium pantothenate), boron (as disodium tetracorate decahydrate), vitamin A (as alpha and beta carotene), copper (as copper glycinate), lutein, vitamin K2 (as menaquinone-7, all trans, MK7), vitamin B6 (as pyridoxine hydrochloride 82,8%), selenium (as selenomethionine), thiamine (as thiamine HCL), vitamin B2 riboflavin, chromium (as chromium picolinate), vitamin B12 (as methylcobalamin), vitamin B9 (folic acid), iodine (as potassium iodide), molybdenum (as sodium molybdate), vitamin B7 (biotin).
*Prozent der empfohlenen täglichen Verzehrmenge laut Verordnung (EU) Nr. 1196/2011
**Keine Nährstoffbezugswerte (NRV) vorhanden.
Verzehrempfehlung
Krieger, take 3 capsules daily with sufficient liquid.
Hinweise
Die angegebene empfohlene tägliche Verzehrsmenge darf nicht überschritten werden. Nahrungsergänzungsmittel sollten nicht als Ersatz für eine ausgewogene und abwechslungsreiche Ernährung verwendet werden. Das Produkt ist außerhalb der Reichweite von kleinen Kindern zu lagern.
Quellen
- Commission Regulation (EU) No 1047/2012 of 8 November 2012 amending Regulation (EC) No 1924/2006 as regards the list of nutrition claims Text with EEA relevance OJ L 310, 9.11.2012, p. 36-37 (BG, ES, CS, DA, DE, ET, EL, EN, FR, IT, LV, LT, HU, MT, NL, PL, PT, RO, SK, SL, FI, SV)
- Sudeep, H. V., Thomas, J. V., & Shyamprasad, K. (2020). A double blind, placebo-controlled randomized comparative study on the efficacy of phytosterol-enriched and conventional saw palmetto oil in mitigating benign prostate hyperplasia and androgen deficiency. BMC Urology, 20(1), 86. https://doi.org/10.1186/s12894-020-00648-9
- Gupta, M., Dey, S., Marbaniang, D., Pal, P., Ray, S., & Mazumder, B. (2020). Grape seed extract: having a potential health benefits. Journal of food science and technology, 57(4), 1205-1215. https://doi.org/10.1007/s13197-019-04113-w
- Schön, C., Allegrini, P., Engelhart-Jentzsch, K., Riva, A., & Petrangolini, G. (2021). Grape Seed Extract Positively Modulates Blood Pressure and Perceived Stress: A Randomized, Double-Blind, Placebo-Controlled Study in Healthy Volunteers. Nutrients, 13(2), 654. https://doi.org/10.3390/nu13020654
- Nauman, M. C., & Johnson, J. J. (2019). Clinical application of bergamot (Citrus bergamia) for reducing high cholesterol and cardiovascular disease markers. Integrative food, nutrition and metabolism, 6(2), 10.15761/IFNM.1000249. https://doi.org/10.15761/IFNM.1000249
- Lamiquiz-Moneo, I., Giné-González, J., Alisente, S., Bea, A. M., Pérez-Calahorra, S., Marco-Benedí, V., Baila-Rueda, L., Jarauta, E., Cenarro, A., Civeira, F., & Mateo-Gallego, R. (2020). Effect of bergamot on lipid profile in humans: A systematic review. Critical reviews in food science and nutrition, 60(18), 3133-3143. https://doi.org/10.1080/10408398.2019.1677554
- Qin, Q., Niu, J., Wang, Z., Xu, W., Qiao, Z., & Gu, Y. (2012). Astragalus embranaceus extract activates immune response in macrophages via heparanase. Molecules (Basel, Switzerland), 17(6), 7232-7240. https://doi.org/10.3390/molecules17067232
- Li, C. X., Liu, Y., Zhang, Y. Z., Li, J. C., & Lai, J. (2022). Astragalus polysaccharide: a review of its immunomodulatory effect. Archives of pharmacal research, 45(6), 367-389. https://doi.org/10.1007/s12272-022-01393-3
- Cheng, Y., Tang, K., Wu, S., Liu, L., Qiang, C., Lin, X., & Liu, B. (2011). Astragalus polysaccharides lowers plasma cholesterol through mechanisms distinct from statins. PloS one, 6(11), e27437. https://doi.org/10.1371/journal.pone.0027437
- Zhou, Z. L., Yu, P., & Lin, D. (2001). Zhongguo Zhong xi yi jie he za zhi Zhongguo Zhongxiyi jiehe zazhi = Chinese journal of integrated traditional and Western medicine, 21(10), 747-749.
- Mulrow C, Lawrence V, Jacobs B, et al. Milk Thistle: Effects on Liver Disease and Cirrhosis and Clinical Adverse Effects: Summary. 2000. In: AHRQ Evidence Report Summaries. Rockville (MD): Agency for Healthcare Research and Quality (US); 1998-2005. 21. Available from: https://www.ncbi.nlm.nih.gov/books/NBK11896/
- Yang, S., Sun, Y., Kapilevich, L., Zhang, X., & Huang, Y. (2023). Protective effects of curcumin against osteoporosis and its molecular mechanisms: a recent review in preclinical trials. Frontiers in pharmacology, 14, 1249418. https://doi.org/10.3389/fphar.2023.1249418
- Allegra, A., Mirabile, G., Ettari, R., Pioggia, G., & Gangemi, S. (2022). The Impact of Curcumin on Immune Response: An Immunomodulatory Strategy to Treat Sepsis. International journal of molecular sciences, 23(23), 14710. https://doi.org/10.3390/ijms232314710
- Farzaei, M. H., Zobeiri, M., Parvizi, F., El-Senduny, F. F., Marmouzi, I., Coy-Barrera, E., Naseri, R., Nabavi, S. M., Rahimi, R., & Abdollahi, M. (2018). Curcumin in Liver Diseases: A Systematic Review of the Cellular Mechanisms of Oxidative Stress and Clinical Perspective. Nutrients, 10(7), 855. https://doi.org/10.3390/nu10070855
- Hadrich, F., Mahmoudi, A., Chamkha, M., Isoda, H., & Sayadi, S. (2023). Olive Leaves Extract and Oleuropein Improve Insulin Sensitivity in 3T3-L1 Cells and in High-Fat Diet-Treated Rats via PI3K/AkT Signaling Pathway. Oxidative medicine and cellular longevity, 2023, 6828230. https://doi.org/10.1155/2023/6828230
- Sztretye, M., Dienes, B., Gönczi, M., Czirják, T., Csernoch, L., Dux, L., Szentesi, P., & Keller-Pintér, A. (2019). Astaxanthin: A Potential Mitochondrial-Targeted Antioxidant Treatment in Diseases and with Aging. Oxidative medicine and cellular longevity, 2019, 3849692. https://doi.org/10.1155/2019/3849692
- Brown, D. R., Gough, L. A., Deb, S. K., Sparks, S. A., & McNaughton, L. R. (2018). Astaxanthin in Exercise Metabolism, Performance and Recovery: A Review. Frontiers in nutrition, 4, 76. https://doi.org/10.3389/fnut.2017.00076
- Ahn, Y. J., & Kim, H. (2021). Lutein as a Modulator of Oxidative Stress-Mediated Inflammatory Diseases. Antioxidants (Basel, Switzerland), 10(9), 1448. https://doi.org/10.3390/antiox10091448
- Buscemi, S., Corleo, D., Di Pace, F., Petroni, M. L., Satriano, A., & Marchesini, G. (2018). The Effect of Lutein on Eye and Extra-Eye Health. Nutrients, 10(9), 1321. https://doi.org/10.3390/nu10091321
Inhalt: 90 capsules Artikelnr.: 7631