Revex HC
- 29 Active ingredientsComprehensive spectrum including choline, L-carnitine, L-tyrosine and herbal active ingredients.
- Fat metabolism support: With choline for normal fat metabolism and BioPerine® to optimize nutrient absorption.
- Energy boost: Contains 200 mg caffeine from five sources for increased performance.
- Improved formula: Almost double the number of active ingredients compared to the previous version, including new plant extracts, vitamins and minerals.
- Multi Metabol Complex: Provides a synergy of amino acids, plant extracts, vitamins and minerals for a holistic nutritional approach.
| Nutritional table | 4 capsules | % NRV |
|---|---|---|
| L-carnitine L-tartrate | 440 mg | |
| \- of which L-carnitine | 300 mg | |
| Acetyl-L-carnitine | 297 mg | |
| \- of which L-carnitine | 200 mg | |
| Conjugated linoleic acid (CLA) | 197 mg | |
| L-phenylalanine | 300 mg | |
| L-Tyrosine | 300 mg | |
| *Garcinia cambogia* fruit extract | 250 mg | |
| \- of which hydroxycitric acid (HCA) | 150 mg | |
| Colin bitartarate | 205 mg | |
| \- of which choline | 84 mg | |
| Bitter melon fruit extract | 105 mg | |
| \- of which charantin | 10,5 mg | |
| Dandelion root extract | 95 mg | |
| \- of which flavonoids | 20 mg | |
| chitosan | 50 mg | |
| quercetin | 50 mg | |
| naringin | 50 mg | |
| inositol | 50 mg | |
| Cayenne pepper fruit extract | 50 mg | |
| hesperidin | 40 mg | |
| Zinc | 5.0 mg | 50% |
| BioPerine® black pepper fruit extract | 1,5 mg | |
| Chromium | 20 µg | 50% |
| ENERGY-YIELDING MATRIX3 | ||
| thiamine | 1.1 mg | 100% |
| riboflavin | 1.4 mg | 100% |
| Niacin (as nicotinamide) | 16 mg | 100% |
| Pantothenic acid | 6.0 mg | 100% |
| Vitamin B | 61,4 mg | 100% |
| Vitamin B1 | 22,5 µg | 100% |
| **MULTI SOURCE STIM BLEND4** | ||
| Green coffee bean extract | 421 mg | |
| \- of which chlorogenic acid | 200 mg | |
| \- of which caffeine | 8,4 mg | |
| Green tea leaf extract | 200 mg | |
| \- of which polyphenols | 100 mg | |
| \- of which EGCG | 30 mg | |
| \- of which caffeine | 14 mg | |
| Guarana extract preparation | 52 mg | |
| \- of which caffeine | 5,2 mg | |
| Cola nut extract | 50 mg | |
| \- of which caffeine | 5 mg | |
| Caffeine anhydrous | 167.4 mg | |
| Total caffeine | 200 mg |
Manufacturer
Scitec Kft., Váci út 49, 1134 Budapest, Hungary.
2 EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to L-carnitine and faster recovery from muscle fatigue after exercise (ID 738, 1492, 1493), skeletal muscle tissue repair (ID 738, 1492, 1493), increase in endurance capacity (ID 4305, 4684), maintenance of normal blood LDL-cholesterol concentrations (ID 1494, 4684), contribution to normal spermatogenesis (ID 1822), "energy metabolism" (ID 1821), and increasing L-carnitine concentrations and/or decreasing free fatty acids in blood during pregnancy (ID 1495) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2011; 9(6):2212. [24 pp.]. doi:10.2903/j.efsa.2011.2212.
3 EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to conjugated linoleic acid (CLA) isomers and contribution to the maintenance or achievement of a normal body weight (ID 686, 726, 1516, 1518, 2892, 3165), increase in lean body mass (ID 498, 731), increase in insulin sensitivity (ID 1517), protection of DNA, proteins and lipids from oxidative damage (ID 564, 1937), and contribution to immune defences by stimulation of production of protective antibodies in response to vaccination (ID 687, 1519) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2010; 8(10):1794. [26 pp.]. doi:10.2903/j.efsa.2010.1794
4 EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to flavonoids and ascorbic acid in fruit juices, including berry juices (ID 1186); flavonoids from citrus fruits (ID 1471); flavonoids from Citrus paradisi Macfad. (ID 3324, 3325); flavonoids (ID 1470, 1693, 1920); flavonoids in cranberry juice (ID 1804); carotenoids (ID 1496, 1621, 1622, 1796); polyphenols (ID 1636, 1637, 1640, 1641, 1642, 1643); rye bread (ID 1179); protein hydrolysate (ID 1646); carbohydrates with a low/reduced glycaemic load (ID 476, 477, 478, 479, 602) and carbohydrates inducing a low/reduced glycaemic response (ID 727, 1122, 1171); alfalfa (ID 1361, 2585, 2722, 2793); caffeinated carbohydrate-containing energy drinks (ID 1272); and soups (ID 1132, 1133) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2011; 9( 4):2082. [38 pp.]. doi:10.2903/j.efsa.2011.2082.
5 EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to chitosan and reduction in body weight (ID 679, 1499), maintenance of normal blood LDL-cholesterol concentrations (ID 4663), reduction of intestinal transit time (ID 4664) and reduction of inflammation (ID 1985) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2011; 9(6):2214. [21 pp.]. doi:10.2903/j.efsa.2011.2214.
6 EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to inositol and cognitive function (ID 1588) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 at the request of the European Commission. EFSA Journal 2009; 7(9):1304. [9 pp.]. doi:10.2903/j.efsa.2009.1304
9 EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to choline and contribution to normal lipid metabolism (ID 3186), maintenance of normal liver function (ID 1501), contribution to normal homocysteine metabolism (ID 3090), maintenance of normal neurological function (ID 1502), contribution to normal cognitive function (ID 1502), and brain and neurological development (ID 1503) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2011; 9(4):2056. [23 pp.]. doi:10.2903/j.efsa.2011.2056.


