Gluten-free whey protein complex, with additional amino acids and sweetener!
SPOIL YOUR MUSCLES!
For normal muscle function, growth and maintenance, it is necessary to provide them with high quality nutrients. We also like our muscles to "eat well"! Treat them and yourself with the delicious and creamy 100% Pure Whey protein powder!
WHY 100% PURE WHEY?
It is a high-quality protein shake with a high BW (biological value) and 78% protein content, made from 100% whey protein. The versatile flavors of 100% Pure Whey consist of a combination of whey protein concentrate, whey protein isolate and additional amino acids(L-glutamine, L-arginine and BCAAs). The unflavored version contains only whey protein concentrate, but no added sweeteners, colors or flavors.
Take 100% Pure Whey to recharge your muscles!
We recommend 100% Pure Whey if you:
- expect an excellent source of protein, as the protein content of the product contributes to the growth and maintenance of muscle mass as well as healthy and normal bones
- are looking for a quick way to recover after a workout
- suffer from gluten intolerance (coeliac disease)
- prefer delicious, varied and creamy flavors
We recommend the unflavored version if you:
- like to improve your cooking as it can be used to prepare meals and desserts rich in beneficial calories thanks to its high protein content and neutral flavor.
- are sensitive to additives
WHY DO YOU NEED TO EAT PROTEIN?
Protein is a vital building block of our body. It is a food source consisting of amino acids that the body produces itself or takes from external sources. Protein supports muscle maintenance during training, dieting and everyday life. Your protein requirements increase if you exercise regularly, if you want to increase your muscle mass or during the ageing process.
WHY SHOULD YOU TAKE PROTEIN SUPPLEMENTS?
Consuming protein shakes is a quick, convenient and highly effective way to ensure you get enough protein. All you need is the protein powder, a shaker and some water or milk. Protein powder is easy to digest and, unlike eating lots of meat, does not cause acidity. Protein powder can be obtained from milk, but also from animals or plants and a combination of these. Absorption can be fast (30-40 minutes), medium-fast (1-2 hours) or slow (longer than 2 hours).


