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Triglyceride Omega 3 Sport Edition · 200 softgels

Original price €34,90 - Original price €34,90
Original price €34,90
€34,90
€34,90 - €34,90
Current price €34,90
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Omega-3 fatty acids are one of the supplements that are mentioned first when it comes to determining the most important dietary supplements. Once you look at the functions they have in the human body, you quickly realize why this is the case. Studies have shown that omega-3 fatty acids have a number of benefits for human health. The cardiovascular system, nerves, brain and eyesight are just some of the things that have been positively influenced.

  • Natural and highly concentrated source of omega-3 fatty acids
  • 500 mg EPA and 250 mg DHA per 1000 mg
  • Protective effect on blood vessels and nerves
  • For concentration and attention
  • DHA contributes to the normal development of the brain and vision
  • Easy to dose capsule form
  • Highest quality - made in Germany
Nährwerte und Inhaltsstoffe
Composition1 softgel4 softgels
Fish oil1000 mg4000 mg
Total omega-3 fatty acids750 mg3000 mg
thereof EPA500 mg2000 mg
thereof DHA250 mg1000 mg


Zutaten: Fish oil (omega-3 fatty acids, of which EPA (elcosapentaenoic acid) and DHA (docosahexaenoic acid)), humectant: glycerine, purified water; coating agent: bovine gelatine.

*Prozent der empfohlenen täglichen Verzehrmenge laut Verordnung (EU) Nr. 1196/2011

**Keine Nährstoffbezugswerte (NRV) vorhanden.

Verzehrempfehlung

Take 2 softgels twice a day with a meal, unchewed and with sufficient liquid.

Hinweise

Hersteller / Distributor

GN Laboratories Europe, London / United Kingdom

Nero Labs BV, Postbus 278, 5900AG Venlo, The Netherlands

Analysezertifikat
Laboranalyse von Triglyceride Omega 3 Sport Edition · 200 softgels als PDF hier herunterladen
Quellen
  1. Calder, P. C. (2015). Omega-3 fatty acids and inflammatory processes: from molecules to man. Biochemical Society Transactions, 43(5), 562-568.
  2. Simopoulos, A. P. (2002). Omega-3 fatty acids in inflammation and autoimmune diseases. Journal of the American College of Nutrition, 21(6), 495-505.
  3. Calder, P. C. (2013). Omega-3 fatty acids and inflammatory processes: from molecules to clinical relevance. Lipids, 48(10), 941-953.
  4. Tartibian, B., Maleki, B. H., & Abbasi, A. (2009). The effects of omega-3 supplementation on pulmonary function and exercise performance in athletes. Journal of Science and Medicine in Sport, 12(1), 475-479.
  5. Maroon, J. C., & Bost, J. W. (2006). Omega-3 fatty acids (fish oil) as an anti-inflammatory: an alternative to nonsteroidal anti-inflammatory drugs for discogenic pain. Surgical Neurology, 65(4), 326-331.
  6. Knott, L., Avery, N. C., Hollander, A. P., Tarlton, J. F., & Welsh, J. E. (2011). Regulation of osteoarthritis by omega-3 (n-3) polyunsaturated fatty acids in a naturally occurring model of disease. Osteoarthritis and Cartilage, 19(9), 1150-1157.
  7. Stillwell, W., & Wassall, S. R. (2003). Docosahexaenoic acid: membrane properties of a unique fatty acid. Chemistry and Physics of Lipids, 126(1), 1-27.
  8. Kaur, G., & Guo, X. (2013). Omega-3 fatty acids and human brain structure and function: building the case for a novel preventive intervention. Neural Regeneration Research, 8(10), 925.
  9. Delarue, J., Matzinger, O., & Binnert, C. (2003). Fish oil prevents the adrenal activation elicited by mental stress in healthy men. Diabetes and Metabolism, 29(3), 289-295.
  10. Mozaffarian, D., & Wu, J. H. (2011). Omega-3 fatty acids and cardiovascular disease: effects on risk factors, molecular pathways, and clinical events. Journal of the American College of Cardiology, 58(20), 2047-2067.
  11. Tartibian, B., Maleki, B. H., & Abbasi, A. (2011). The effects of omega-3 supplementation on rheumatoid arthritis patients' fatigue and quality of life. Complementary Therapies in Clinical Practice, 17(4), 226-230.
  12. Smith, G. I., Julliand, S., Reeds, D. N., Sinacore, D. R., Klein, S., & Mittendorfer, B. (2015). Fish oil-derived n-3 PUFA therapy increases muscle mass and function in healthy older adults. The American Journal of Clinical Nutrition, 102(1), 115-122.
  13. Hill AM, Buckley JD, Murphy KJ, Howe PR. Combining fish-oil supplements with regular aerobic exercise improves body composition and cardiovascular disease risk factors. Am J Clin Nutr. 2007 May;85(5):1267-74. doi: 10.1093/ajcn/85.5.1267. PMID: 17490962.
  14. Flachs P, Horakova O, Brauner P, Rossmeisl M, Pecina P, Franssen-van Hal N, Ruzickova J, Sponarova J, Drahota Z, Vlcek C, Keijer J, Hidalgo J, Kus V, Novak F, Kopecky J. Polyunsaturated fatty acids of marine origin upregulate mitochondrial biogenesis and induce beta-oxidation in white fat. Diabetologia. 2005 Jul;48(7):2365-75. doi: 10.1007/s00125-005-1877-4. Epub 2005 Jun 17. PMID: 15965467.
  15. Boelsma E, Hendriks HF. Roza L. Nutritional skin care: health effects of micronutrients and fatty acids. Am J Clin Nutr. 2001; 73(5):853-864.

Inhalt: 200 softgels Artikelnr.: 6504

Triglyceride Omega 3 Sport Edition - GN Laboratories

Omega-3 fatty acids are one of the supplements that are mentioned first when it comes to determining the most important nutritional supplements. If you take a look at the functions they have in the human body, you quickly realize why this is so. Studies have shown that omega-3 fatty acids have a number of benefits for human health. The cardiovascular system, nerves, brain and eyesight are just some of the things that have been positively influenced. Triglyceride Omega 3 Sport Edition from GN Laboratories - because in the end only results count.

Product Highlights:

  • Natural and highly concentrated source of omega-3 fatty acids
  • 500 mg EPA and 250 mg DHA per 1000 mg
  • Protective effect on blood vessels and nerves
  • For concentration and alertness
  • DHA contributes to the normal development of the brain and vision
  • Easy to dose capsule form
  • Highest quality - made in Germany

What are omega-3 fatty acids and why are they so important for health?

Omega-3 fatty acids are unsaturated essential fatty acids. Essential means that these fatty acids are vital for the human body and must be supplied through food or in the form of supplements, as the body cannot produce them itself. Omega-3 fatty acids fulfill a variety of important functions in the human body. Among other things, they serve as important building blocks for cell membranes as well as brain and nerve cells (1). In addition, omega-3 fatty acids are urgently needed precursors for the production of numerous anti-inflammatory endogenous prostaglandins (2). They are therefore crucial for the body to be able to fight inflammation (3). These anti-inflammatory properties were not only able to promote and accelerate regeneration after training in test subjects (4). They also helped to reduce exercise-induced muscle pain and soreness and relieve joint pain (5). Omega-3 fatty acids are also needed for healthy lubrication of the joints and in one study were able to counteract joint problems caused by excessive wear and tear (6). Other important bodily processes in which omega-3 fatty acids play a crucial role include the body's own natural hormone production (7), cell metabolism (8) and the production of defense cells of the immune system. In addition, omega-3 fatty acids have a variety of health and well-being benefits. These range from improving insulin sensitivity (9) to promoting the health of the cardiovascular system (10). Omega-3 fatty acids were also able to support the fat loss of subjects in a study during a diet (12). Scientific studies came to the conclusion that omega-3 fatty acids can increase fat loss by 1 to 2 kilograms within 4 weeks with otherwise the same diet and training (13). There are a number of possible reasons for these astonishing effects. For example, one study showed that the omega-3 fatty acids DHA and EPA can increase the use of body fat to provide the body with energy (13,14). In addition, omega-3 fatty acids were able to increase the insulin sensitivity of the test subjects in a study, which resulted in more stable blood sugar levels and less fluctuation in blood sugar levels. In another study, it even ensured a well-groomed and attractive appearance of the test group's skin and hair (15). This effect is also partly due to the anti-inflammatory effect of omega 3. The ratio of omega 6 to omega 3 fatty acids in the diet has been shown to be a decisive factor in the healthy regulation of inflammatory reactions in the body (3). A healthy ratio of omega-6 to omega-3 fatty acids is now considered even more important than the absolute amount of omega-3 fatty acids consumed daily (2). A ratio of omega-6 to omega-3 fatty acids of 3:1 to 5:1 is considered optimal, but for most people this ratio is more in the region of 20:1 or even higher (2).

What should you look out for in omega 3 supplements?

There are huge differences in the quality of fish oil products that contain the omega-3 fatty acids EPA and DHA, which the human body needs in a readily usable form. Many fish oil products available on the market contain just 25% omega-3 fatty acids, while some higher quality products contain up to 50% omega-3 fatty acids. But Triglyceride Omega 3 outshines all these products with its incredible 75% omega-3 content and provides you with a highly concentrated source of EPA and DHA! The latter not only has the advantage that you have to swallow significantly fewer capsules and consume significantly less additional fat to cover your omega 3 requirements. In addition to this, the risk of unpleasant fish-flavored burping, which some people complain about after consuming fish oil capsules, is also significantly reduced, as they consume much less fish oil per portion.

The GN Laboratories quality guarantee

We use only the purest and highest quality ingredients on the market. In order to guarantee you the consistent, highest quality of all our products, each of our products is regularly tested in the laboratory for the purity and quality of all its ingredients.

With the many benefits that Omega has been shown to have in numerous studies, it is no wonder that it is one of the most widely used supplements. Triglyceride Omega 3 Sport Edition from GN Laboratories provides you with all the benefits of essential fatty acids in the optimal ratio of EPA and DHA. This allows the power of the omega-3 fatty acids to unfold ideally and nothing stands in the way of your performance. Triglyceride Omega 3 Sport Edition from GN Laboratories - because in the end only results count.

Customer Reviews

Based on 149 reviews
89%
(132)
10%
(15)
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I
Ines M.
Einfach super zufrieden damit

Bin mit den Omegas von GN bisher immer super gefahren bin wirklich sehr zufrieden damit, kann man absolut nichts falsch machen

A
Angermeier Roland
Super Omega 3 Quelle

Meiner Meinung nach seit Jahren so ziemlich die besten Omega 3 Kapseln auf dem Markt, damals im Gym den Code Leon10 bekommen, ist Jahre her funktioniert hier immernoch für alles, bin tatsächlich rund um zufrieden

K
Kastner Andi
Kleben zusammen wenn die Dose offen steht

Ich kann euch nicht empfehlen die dose offen stehen zu lassen, dann kleben die Kapseln nämlich zusammen, ich weiß das ist mein eigenes Verschulden wäre trotzdem cool, würden sie nicht so kleben

K
Karsten Braumer
Ganz schön teuer geworden

Ich hoffe die werden nicht noch teurere, das ist bald gar nicht mehr witzig, aber gut das machen ja fast alle heutzutage und bei GN stimmt zumindest die Qualität

E
Erick Bogner
Quellenarbeit ist wichtig

15 Quellen aufzuführen ist wirklich nicht die Norm, finde ich super, dass man hier auch selbst nachvoillziehen kann woher die aussagen kommen