Maltodextrin DE6 powder - 1000g
Maximize your glycogen resynthesis without gastric stress. GN Laboratories Maltodextrin DE6 provides you with complex carbohydrates with extremely low osmolality, precise fuel for ambitious athletes.
Your benefits at a glance:
- 100% pure DE6 brand raw material
- Low osmolality: best tolerability
- Neutral taste and instantly soluble
- Vegan, gluten- and lactose-free
- Made in Germany: GMP standards
Nährwerte und Inhaltsstoffe
| Nutritional table | per 100 g | per 30 g |
|---|---|---|
| energy | 1630 kJ / 384 kcal | 490 kJ / 115 kcal |
| fat | <0,5 g | <0,5 g |
| - of which saturated fatty acids | <0,1 g | <0,1 g |
| Carbohydrates | 96 g | 29 g |
| - thereof sugar | 1,0 g | <0,5 g |
| Dietary fiber | <0,5 g | <0,5 g |
| Protein | <0,5 g | <0,5 g |
| salt | <0,01 g | <0,01 g |
| Maltodextrin DE6 | 100 g | 30 g |
Zutaten: Maltodextrin DE6.
*Prozent der empfohlenen täglichen Verzehrmenge laut Verordnung (EU) Nr. 1196/2011
**Keine Nährstoffbezugswerte (NRV) vorhanden.
Verzehrempfehlung
Hinweise
Hersteller / Distributor
GN Laboratories Europe, London / United Kingdom
Nero Labs BV, Postbus 278, 5900AG Venlo, The Netherlands
Quellen
- Abellán R., M.S.; Barnuevo Espinosa, M.D.; Contreras Fernández, C.J. et al. (2016). Digestion-resistant maltodextrin effects on colonic transit time and stool weight: a randomized controlled clinical study. Eur J Nutr 55, 2389–2397. https://doi.org/10.1007/s00394-015-1045-4e2Lilia Vargas-
- Campos, Juan de Dios Figueroa-Cárdenas, David Tochihuitl-Vázquez, Rafael Ramírez-Bon, José Martín Yáñez-Limón, Juan Francisco Pérez-Robles, Study of the dextrose equivalent of maltodextrins in electrospinning using an ethanol/water mixture as the electrospinning solvent, Food Hydrocolloids, Volume 139, 2023, 108498, ISSN 0268-005X,
- Hartley C, Carr A, Bowe SJ, Bredie WLP, Keast RSJ. Maltodextrin-Based Carbohydrate Oral Rinsing and Exercise Performance: Systematic Review and Meta-Analysis. Sports Med. 2022 Aug;52(8):1833-1862. doi: 10.1007/s40279-022-01658-3. Epub 2022 Mar 3. PMID: 35239154; PMCID: PMC9325805.
- Malfatti, C.; Laat, E.; Soler, L.; Bronkhorst, I.; Pacheco, V.; Funez, E.; Pavlak, J.; Da Silva, L.; Osiecki, R. (2011). Maltodextrin’s Effect on the Performance of Elite Mountain Biking Athletes During Simulated Competition and on Power Output at the Ventilatory Threshold. Human Movement. 12. 10.2478/v10038-011-0023-9
Inhalt: 1000g Artikelnr.: 8259