Nano Pure Arginine HCI · 500g
Arginine is an active ingredient that is often found in pre-workout supplements. Due to its blood circulation-promoting properties (1,2), it is generally used when a pump is to be achieved during training. However, the quality and purity of the active ingredient plays an important role in ensuring that it works properly. As usual, GN delivers both with Nano Pure.
- Promotes the pump in the muscles (1,2)
- Improved blood circulation for maximum performance (1.2)
- Nano Pure for maximum purity
- Proven active ingredient in a highly bioavailable form
- Excellent solubility for efficient absorption and faster action
- 100% pure arginine HCL without fillers
- Gluten free / GMO free / Vegan
- Highest quality - Made in Germany
Nährwerte und Inhaltsstoffe
Composition | per 3 g |
---|---|
L-Arginine HCl | 3 g |
Zutaten: 100 % L-arginine hydrochloride.
*Prozent der empfohlenen täglichen Verzehrmenge laut Verordnung (EU) Nr. 1196/2011
**Keine Nährstoffbezugswerte (NRV) vorhanden.
Verzehrempfehlung
Take 1 to 2 scoops as required with plenty of liquid.
Hinweise
Hersteller / Distributor
GN Laboratories Europe, London / United Kingdom
Nero Labs BV, Postbus 278, 5900AG Venlo, The Netherlands
Quellen
Quellen:
\1. Rajapakse, N. W., & Mattson, D. L. (2013). Role of cellular L-arginine uptake and nitric oxide production on renal blood flow and arterial pressure regulation. Current opinion in nephrology and hypertension, 22(1), 45–50. https://doi.org/10.1097/MNH.0b013e32835a6ff7
\2. Deussen, A., Sonntag, M., & Vogel, R. (1993). L-arginine-derived nitric oxide: a major determinant of uveal blood flow. Experimental eye research, 57(2), 129–134. https://doi.org/10.1006/exer.1993.1107
\3. Palmer R. M. (1993). The L-arginine: nitric oxide pathway. Current opinion in nephrology and hypertension, 2(1), 122–128. https://doi.org/10.1097/00041552-199301000-00018
\4. McNeal, C. J., Meininger, C. J., Reddy, D., Wilborn, C. D., & Wu, G. (2016). Safety and Effectiveness of Arginine in Adults. The Journal of nutrition, 146(12), 2587S–2593S. https://doi.org/10.3945/jn.116.234740
\5. Lixandrão, M. E., Ugrinowitsch, C., Berton, R., Vechin, F. C., Conceição, M. S., Damas, F., Libardi, C. A., & Roschel, H. (2018). Magnitude of Muscle Strength and Mass Adaptations Between High-Load Resistance Training Versus Low-Load Resistance Training Associated with Blood-Flow Restriction: A Systematic Review and Meta-Analysis. Sports medicine (Auckland, N.Z.), 48(2), 361–378. https://doi.org/10.1007/s40279-017-0795-y
\6. d'Unienville, N. M. A., Blake, H. T., Coates, A. M., Hill, A. M., Nelson, M. J., & Buckley, J. D. (2021). Effect of food sources of nitrate, polyphenols, L-arginine and L-citrulline on endurance exercise performance: a systematic review and meta-analysis of randomised controlled trials. Journal of the International Society of Sports Nutrition, 18(1), 76. https://doi.org/10.1186/s12970-021-00472-y
\7. Jones, A. M., Vanhatalo, A., Seals, D. R., Rossman, M. J., Piknova, B., & Jonvik, K. L. (2021). Dietary Nitrate and Nitric Oxide Metabolism: Mouth, Circulation, Skeletal Muscle, and Exercise Performance. Medicine and science in sports and exercise, 53(2), 280–294. https://doi.org/10.1249/MSS.0000000000002470
\8. Zhang, H., & Barralet, J. E. (2017). Mimicking oxygen delivery and waste removal functions of blood. Advanced drug delivery reviews, 122, 84–104. https://doi.org/10.1016/j.addr.2017.02.001
Inhalt: 500g Artikelnr.: 8194